The Eagle was the first ever pub to earn the title “gastropub” in 1991. Still going strong today, PORT speaks to co-founder and owner, Mike Belben, about the secret of his success
Videography Maria Spann
Editing Matt Willey
Editing Matt Willey

Subscribe to Port Magazine annually and receive each issue to your door.
Get PORT in printSubscribe to Port Magazine annually and receive each issue to your door.
Get PORT in printThe Eagle was the first ever pub to earn the title “gastropub” in 1991. Still going strong today, PORT speaks to co-founder and owner, Mike Belben, about the secret of his success